VIÑA AQUITANIA

SCROLL TO DISCOVER

ABOUT

Through INU, we seek out producers who merge innovation with tradition. Each bottle tells the story of soil, climate and the daring behind the glass.

I travel the globe in search of singular terroirs and producers who dare to break the mold. INU is a passion project—small by design, uncompromising in quality.

Pavlos Trilyrakis DipWSET

Founder

LEVEL 4 DIPLOMA CERTIFIED
LEVEL 3 SAKE CERTIFIED
Pavlos Trilyrakis - Founder
Quote

The Viña Aquitania winery was founded in 1990 by Frenchmen Bruno Prats, former owner of Cos d'Estournel, and the late Paul Pontallier, former general manager of Chateau Margaux, in collaboration with Chilean oenologist Felipe de Solminihac. In 2002, Frenchman Ghislain de Montgolfier, then director of Bollinger champagne, joined the team.

The vineyards are spread across two regions: in the Maipo Valley in the Andes, where Cabernet Sauvignon is grown from vines originating in Bordeaux, producing an exceptionally smooth and elegant wine of international renown; and in Traiguén, in the Malleco Valley, the southernmost wine-producing region of Chile, where Chardonnay, Pinot Noir, and Sauvignon Blanc are cultivated, with their distinctive balance and quality.

undefined avatar
DipWSET
Banner image